Chocolate-Covered Sea Salt Caramels


Our famous vegan chocolate-covered sea salt caramels! Each caramel is made from our very own recipe, hand-dipped, and sprinkled with sea salt. Available in packs of 4, 9, or 12.

  • Ingredients:

    chocolate, coconut milk, sugar, corn syrup, lemon juice, salt

  • Additional Info:

    Chocolate-covered caramels may be stored at room temperature or in the fridge. They are best enjoyed at room temperature. Note that they may soften up or even melt if left somewhere warm (above 90° or in the sun). Enjoy within 30 days.

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